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Before you jump to Mango (Amras) Aloo Curry recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As Good As Theyre Made Out To Be?.
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We hope you got insight from reading it, now lets go back to mango (amras) aloo curry recipe. You can cook mango (amras) aloo curry using 17 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Mango (Amras) Aloo Curry:
- Use 1 cup of raw carries(kacha mango).
- Use 1 of patato bioled and cubes.
- Prepare 1 tsp of zeera.
- You need of 12 leaves curry pata.
- Get of 2 red chilli long.
- Get of 1 green chilli cut julienne.
- Get of 2 tbsp green Coriander.
- Take of 1/2 cup mango juice.
- Get of 1 tsp crush red chilli .
- Take of 1 tsp salt to taste.
- Provide of 1/2 tsp rai dana.
- Use of 1 tsp crush Coriander.
- Prepare of 1 tsp crush ginger.
- Get of 1 tsp haldi.
- Get of 3 tbsp Oil.
- Use of 2 tbsp onion chopped.
- Provide of 1 tsp achar masala (any good brand).
Steps to make Mango (Amras) Aloo Curry:
- Heat a pan add oil, zeera, rai dana and curry pata saut for 2 minutes then add crush garlic and all the spices stir well in medium low flame..
- Now take kacha amm wash it and cut into cubes, then add in pan stir with the ingredients very well than add 4 tbsp of water then cover it for 5 minutes like this way..
- Now take a patato boiled and cubes it then add in a pan and stir it on high flame then add 1 tsp of achar masala (any good brand) mix it then add green chilli, Coriander and 2, 3 leaves of curry pata, it will be ready take out from pan into a bowl/plate..
- Now yummy mango amras aloo curry is ready to srve with mango pickle and rotti, enjoy it..
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