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We hope you got benefit from reading it, now lets go back to prawns masala curry recipe. To cook prawns masala curry you need 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Prawns Masala Curry:
- Use 300 grams of Prawns -.
- Get 2 of big chopped Onions.
- Get 3 of Tomatoes (make puree of raw tomatoes).
- Provide 1/4 of (Quarter) teaspoon Turmeric powder.
- Use 1 tablespoon of Kashmiri Red Chilli Powder.
- Prepare 1 tablespoon of Coriander powder.
- Prepare 1 teaspoon of Garam Masala powder.
- Use 3 of Green Chillies.
- Prepare 7-8 of Garlic Pods.
- Take 1 of small bunch of Coriander Leaves chopped.
- You need 3 tablespoons of Oil.
- You need 1 tsp of For Tempering (Tadka)-Mustard seeds.
- Use 10-12 of Curry leaves.
- Provide To taste of Salt.
Instructions to make Prawns Masala Curry:
- Wash, clean and devein the prawns. Pat dry them. Marinate the prawns in turmeric powder and pinch of salt. Keep aside for 20 minutes..
- Coarsely grind the garlic, half coriander leaves and green chillies..
- Heat half tablespoon Oil in a pan and fry the marinated prawns for 1 minute. Remove from heat and keep aside..
- In the same pan heat 2 tablespoons Oil, add onions and fry till golden brown. Add coarsely grinded green chillies, garlic and coriander leaves for 2 minutes..
- Add Red chilli powder, coriander powder and tomato puree, saute/fry for 3 - 4 minutes. Add salt to taste..
- Add 1 & cup water. Make it boil, add prawns, garam masala powder. Cover and cook on medium heat for 5-6 minutes..
- Add remaining coriander leaves. Remove from heat..
- Heat tablespoon Oil in bowl, add Mustard seeds, when it splutter add curry leaves. Pour this mixture to the pan..
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