Recipe of Speedy Yellow chicken curry

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Yellow chicken curry

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We hope you got benefit from reading it, now lets go back to yellow chicken curry recipe. You can have yellow chicken curry using 25 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Yellow chicken curry:

  1. Prepare 8 of chicken drumsticks, skin on.
  2. Get 1 of yellow capsicum, chopped.
  3. Use 1 of brown onion, chopped.
  4. Provide 1 of red chili, chopped.
  5. Provide 1 tbsp of tomato paste.
  6. Prepare 2 tbsp of red wine vinegar.
  7. Use 1/2 litre of water.
  8. Prepare 1 can of chickpeas.
  9. Provide 1 tbsp of yoghurt.
  10. Get of curry paste.
  11. Prepare 1 of yellow capsicum.
  12. Take 1 tbsp of turmeric.
  13. You need 2 tsp of curry powder.
  14. Prepare 1 bunch of coriander stalks and roots.
  15. Prepare 1 of chicken stock cube.
  16. Provide 1 of thumb ginger.
  17. Use 1 of red chili.
  18. You need 1 of brown onion.
  19. Provide 4 clove of garlic.
  20. Use 1 tbsp of honey.
  21. Take of Rice.
  22. Use 1 cup of rice.
  23. Use 2 cup of water.
  24. Use 1 pinch of salt.
  25. Take 1 of rind of lemon.

Instructions to make Yellow chicken curry:

  1. Shallow fry pre-seasoned chicken, not touching, in metal oven-proof pan, to golden..
  2. Remove chicken and fry onion, chili and pepper in the hot fat.
  3. Add tomato paste, then vinegar, sizzle.
  4. Add paste plus half litre water and turn down heat.
  5. Add tin chickpeas and put chicken back in.
  6. Put pan in oven. 180C/ 350F 45 mins.
  7. Steam rice, add lemon rind on top, serve w wedges of lemon on side. drizzle of yoghurt and all the remaining coriander leaves. top w a little chopped red chili.

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