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We hope you got benefit from reading it, now lets go back to massaman curry rice recipe. You can have massaman curry rice using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Massaman curry rice:
- Take 1 cup of Rice (soak them for half an hour).
- Provide 1/2 cup of Spring onions.
- Prepare 1 tsp of Garlic paste.
- Provide 2-3 of Baby corns (finely chopped).
- Provide As needed of Broccoli florets (finely chopped).
- Take 1/2 of Capsicum (finely chopped).
- Prepare cup of Paneer and Tofu each (cut into small squares).
- Prepare 4-5 of mushrooms (all finely chopped).
- Get 1 of Carrot (finely chopped).
- Take 2 pieces of Dry red chillies (deseeded and roughly cut).
- You need 1/4 cup of Tamarind pulp.
- You need 1 tsp of Salt.
- Provide tsp of Red chilli paste (soak two dry chillies in warm water and make a paste) or red chilli flakes.
- Get 1/2 tsp of Coriander and cumin powder.
- Provide 1 tsp of Vinegar.
- Take 1 1/2 tsp of Soya sauce.
- Prepare 1 tsp of Red curry paste (dissolved in two tbsp. water).
- You need cup of coconut milk.
- Provide 2 tbsp of salted peanuts . (Crushed).
- Take 2 tbsp of lemon stalk.
- Use 1, 1/2 cups of water.
Steps to make Massaman curry rice:
- Boil 6-8 cups of water with 2 tsp of salt. Add rice. Cook them on a medium flame. Keep stirring until the rice are tender. Drain the rice and keep it on the strainer for 5 minutes. Fluff with the fork. Spread them on a tray for 1 hour before you stir fry..
- Heat oil in a pan. Fry paneer and tofu and take it out. In the same oil add onions and garlic paste. Fry them for few minutes..
- Add all the vegetables. Fry them for few minutes..
- In a bowl, take coconut milk. Add red curry paste, crushed peanut and lemon stalk..
- Add this to the sauted vegetables. Add water. Add in rice and Cook till the water gets evaporated and rice are done..
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